Speech Pathology Week is coming up on the 20-26th August. The aim of the week is to not only promote the work of speech pathologists but to ensure that communication is a basic human right for everyone. Each year, during this week, they also announce the winners of their best books for language and literacy development in children across a variety of age groups.
To celebrate this announcement we’re hosting, along with Let’s Connect Speech & Language Pathology, Balmain, a free story time at Brays Books at 10am on the 21st August.
If you would like to attend please leave a comment below or call us on 9810 5613 to reserve a spot for your child/ren.
Tips for successful communication*
- Always treat the person with the communication disability with dignity and respect
- Be welcoming and friendly
- Understand there are many ways to communicate
- Ask the person with the disability what will help with communication
- Avoid loud locations, find a quiet place
- Listen carefully
- When you don’t understand, let them know you are having difficulty understanding
- If you think the person has not understood, repeat what you have said or say it a different way
- Try asking the person yes or no questions if you are having difficulty understanding them
- Ask the person to repeat or try another approach if you don’t understand
- To make sure you are understood, check with the person that you have understood them correctly
- If you ask a question, wait for the person to reply
- Allow the person time to respond, so always be patient
- Speak directly to the person and make eye contact. (Though be mindful that there are some people who may not want you to look at them, e.g. some people with autism spectrum disorder)
- Speak normally. There is no need for you to raise your voice or slow your speech.
*Source: Adapted from SCOPE, Communication for All Booklet, www. http://www.scopeaust.org.au
At Brays, we not only love to peruse the wonderfully delicious cookbooks that grace our shelves, we also love trying them out on our family and friends!
Recently Sara’s daughter baked one of Annabel Crabb’s yummy recipes – Blueberry and Orange Cake with Lady Grey Sauce from Special Delivery.
They also highly recommend the Cumin and Cauliflower with Fried Lentils & Spinach Yoghurt in Community by Hetty McKinnon.
Sylvia is another fan of Community – her favourites so far are Balsamic Brussel Sprouts & Puy Lentils with Parmesan & Mint and Spicy Fried Edamame with Eggplant & Soba Noodles.
Bronwyn has been making seasonal variations of Sarah Wilson’s Coco-Nutty Granola from I Quit Sugar since 2013.
More recently, Ottolenghi’s Tomato and Pomegranate salad in Plenty More is Bron’s favourite go-to BBQ salad. However, Bill Granger’s Everyday Asian is her all-time fave, with several never-fail recipes under her belt including Cashew & Chicken Curry and Fish Baked in a Bag with Lime Butter & Potatoes.
Libby is another Yotam Ottolenghi fan. Lately she has been been exploring the various vegetable salads in Jerusalem. She is still swooning over his Roasted Sweet Potatoes & Fresh Figs and Baby Spinach Salad with Dates & Almonds.
Sadly, the first food director of delicious. magazine, Valli Little passed away two weeks ago. In April she celebrated the launch of her last cookbook called My Kind of Food. We’re hoping one of our clever colleagues will soon be inspired to bake her scrummy Moroccan Spice Cake!
Reading books is Australia’s most enjoyable leisure activity.
A recent survey showed that ‘reading books’ rated well ahead of ‘browsing the internet’, ‘watching tv’ and ‘creative craft’.
The top 4 reasons given for reading were:
- For relaxation
- To learn
- The drama of good stories
- To become immersed in another world
Crime/mystery/thriller is the most popular fiction genre for nearly half of Australian readers. While a third enjoy reading historical fiction, contemporary fiction and science fiction/fantasy.
Autobiography, biography and memoir are the most widely read non-fiction books – read by up to 45% of Australians. These are followed by cook books at 37% and history & humour books at 28%.
And how did people find out about books?
66% said ‘word of mouth’ and 53% said ‘browsing in bookshops’. Obviously there is an overlap there!
Speaking of word of mouth (ho ho) we would love you to recommend Brays to your friends so we can bring the enjoyment of books to still more people.
Do attractive covers influence you when you’re book browsing?
The good folk at the Australian Book Design Awards 2017 think so. Each year for the past 65 years, they have celebrated
the bravest and brightest, the most original and beautiful books published in Australia.
This year’s winners include:
- Darren Holt for the Best Designed Commercial Fiction Book – Red Herring by Jonathan Cullinane (Harper Collins).
- Sandy Cull for the Best Designed Literary Fiction Book – The Museum of Modern Love by Heather Rose (A&U).
- Mary Callahan for the Best Designed Nonfiction Book – The Art of Reading by Damon Young (MUP).
- Sandy Cull for the Best Designed Series – Wisdom Tree books by Nick Earls (Inkerman & Blunt).
- Bruno Herfst & Marc Martin for Best Designed Children’s Illustrated Book – Lots by Marc Martin (Viking).
- Amy Daoud for Best Designed Children’s Fiction Book – Magrit by Lee Battersby (Walker).
- Allison Colpoys for Best Designed Young Adult Book – Girl in Pieces by Kathleen Glasgow (Harper Collins).
- Allison Colpoys for Best Designed Children’s/YA Series – Word by Word series -various authors (Little Hare).
- Daniel New for Best Designed Fully Illustrated Book Under RRP $50 – Grown and Gathered by Matt and Lentil Pubrick (Plum).
- Allison Colpoys & Kasia Gadecki for Best Designed Cookbook – Florentine by Emiko Davies (Hardie Grant).
Which cover is your favourite?